Rachel Rader
Mermaid Food Brain coral crunch cake topped with jewel-squid ladyfingers and encrusted with stinging fire coral Anemone butter trifle cake covered in crunchy brain coral and dripping with limpet mucus crème Anemone butter trifle cake covered in crunchy brain coral and dripping with limpet mucus crème, DETAIL Polyp crème soufflé topped with algae icing, sweet cucumber crustaceans and starfish tentacle garnish Polyp crème soufflé topped with algae icing, sweet cucumber crustaceans and starfish tentacle garnish, DETAIL Octopus suction cup custard topped with sugary anemones and tube coral garnish Octopus suction cup custard topped with sugary anemones and tube coral garnish, DETAIL Crunchy brain coral tartlet covered in crème filled limpets Crunchy brain coral tartlet covered in crème filled limpets, DETAIL Crustacean cupcake topped with crunchy brain coral Crustacean cupcake topped with crunchy brain coral, DETAIL Mermaid Food Porous pink sponge cake garnished with crunchy brain coral and stinging fire coral Anemone tart with tube coral garnish Anemone tart with tube coral garnish, DETAIL Sponge puff pastry topped with crunchy brain coral and limp limpets Sponge puff pastry topped with crunchy brain coral and limp limpets, DETAIL
MERMAID FOOD
Photos by Stephen Vest
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